You do not need to soak your beans for this recipe but you may need to increase your cook time. For the the purpose of camping I tend to set my beans soaking prior to leaving the city. and find the 2 hour time works well.
Serves 8 to 10 people
- Canola oil 2 Tbsp
- Smoked ham hocks 4 oz - 8 med
- Chopped onion 2 cups
- Dried navy beans 1 Lb
- Black pepper - to taste
- Salt - to taste
- Water 10 cups
- 2 Bay leaves
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